Alon's : Sandwich Loaves

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Bakery | Catering

Bakery > Breads > Sandwich Loaves

Sandwich Loaves

Pain de Mie Loaf - $3.77 - Our classic white bread with a soft texture on the inside and a nice, soft crust. 1 lb loaf.

Challah - $5.29 - A braided egg bread, slightly sweet. Available only on Fridays.

Country French - Light bread with a hearty crust made with a combination of white unbleached and rye flours. Great for sandwiches, dinner or serving with spreads.

Multi-Grain - Made with rolled oats, sunflower seeds, flax seeds, sesame seeds, rye, whole wheat and white unbleached flours.

Pumpernickel - $5.39 - A deliciously chewy pumpernickel made with wheat flour and rye meal. A great bread for sandwiches, cheese platters and a cold beer! Available on Saturdays only.

Rustic Wheat - $5.39 - A deliciously dense whole wheat bread made with 97% whole-wheat flour and 3% white flour.

Rye - A not too sour rye bread with caraway seeds.

Sourdough 1 Lb. - $4.25 - A traditional old world levain bread (sour dough). Very light in texture and stays fresh for several days because of the levain.

Whole Wheat - Made with a special whole wheat starter and a soak, using cracked wheat and stone ground wheat.