Alon's : Dinner and Breakfast Loaves

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Bakery | Catering

Bakery > Breads > Dinner and Breakfast Loaves

Dinner and Breakfast Loaves

Orange Brioche - Our delicate buttery French bread is infused with orange and topped with a light glaze

Multi-Grain Raisin Bread - $5.39 - This loaf combines our multi-grain base with cinnamon essence and raisins for a nutty, rich bread. Perfect for breakfast or snacking anytime.

Baguette - $2.49 - Classic crusty long French bread. Makes great sandwiches or a great accompaniment to a meal.

Ciabatta - $3.75 - When you see ciabatta, you'll understand why its name means "sole of a shoe" in Italian. Large air holes within the bread make it excellent for dinner, cheeses and sopping up olive oil. Made with milk and a little olive oil.

Olive Bread - $5.39 - Our olive bread contains bunches of Kalamata olives. Perfect for sandwiches or as a snack with some of our fine cheeses. Available on Saturdays only.

Pain de Mie Rolls - $8.99 - Classic French white bread dough hand-shaped into lovely soft dinner rolls with a fine texture. Sold by the dozen.

Rosemary Focaccia - $3.99 - A soft, chewy bread with a pleasant fragrance. Made with olive oil and freshly chopped rosemary.

Semolina - $3.55 - A great tasting 1 lb loaf made with durum flour (used for premium pasta) and topped with loads of sesame seeds.